Chinese Food
All Recipes
Stir fried broccoli with vegetable oil and bean skin
Broccoli fried soybean skin is one of my favorite dishes. My husband and I are usually vegetarian, so vegetable dishes will be very tasty if they are made in different ways.
Cumin Orleans Roasted chicken wing root
The root of Orleans Roasted wings has a shiny surface and a delicious smell. It's very appetizing. And those who like to eat Orleans Roasted wings can't miss it. Their own roasted wings are much better than KFC's.
Fish balls coarse to fine
I plan to give up after I failed to do shrimp skating yesterday. But I'm Gu Liang. OK, it's the girl's mother. How can I be frightened by the failure? The more decisive I am, the braver I am. Try fish balls. I've checked a lot of data in advance... ...
Sauerkraut
One fish tail for two. Make the fish with pickled vegetables. (more snacks are made. Please continue to pay attention to the training of delicious snacks www.syn365.cn ）
Stewed ribs
I don't like my father's Stewed soup. It's too oily. It's floating on a thick layer of oil. I can't drink it when I look at it. So I made ribs stewed today.
Wonton with fresh meat
The comfortable and comfortable Spring Festival and the bustling Lantern Festival are over. Everyone starts to work and study busily again. As the saying goes, the plan of a year is spring. The plan of a day is in the morning. So three meals of ... ...
Fish flavored shredded pork
This is a dish that was very popular in my memory. I haven't eaten it in recent years. All of a sudden, I feel nostalgic. Taste in memory. Buy good materials today. Show your hand. Delicious and even more. -
Fried shredded radish balls
Meatballs, vegetables, eggs, flour, congee or soy milk are good breakfast -
Steamed egg with corn noodles
Poached egg, noodles, egg soup. Quick breakfast.10 minutes Kwai. Simple nutrition. One person. One pan, one bowl of soup. One egg is enough. Light hot soup corn noodles. Good strength. Chewy. With vegetables. Attractive color. Taste like spaghet... ...
Gansu Linxia Hezhou baozi
When I was a child, my mother was busy for our five children. On winter weekends, she always gives up rest and makes some delicious steamed buns for us. Especially after we get married, she always does more at one time to satisfy her children an... ...
Fried shrimps with garlic
Favorite mom's cooking
Flammulina velutipes with chopped peppers
It's simple. But it's delicious. Actually, I haven't used fresh juice yet. I want to use it in simple steamed dishes to see how it tastes. It's true. Delicious juice can really enhance the freshness of the dish. And it doesn't need too much. It ... ...
Healthy and delicious pulp flowers
It's a childhood snack. I often eat it at home when I was a child. It's not only a sweet potato, but also a vegetable leaf as raw material. Try to change the recipe a little bit with my memory. Change the water into pure milk. I won't be so extr... ...
Fat noodles make your mouth water
It seems that few beauties like to eat this food. But I love it very much. When I was a child, I killed pigs in every family in the countryside. Then my father would clean it up very well. When I cooked it and stewed it, it would taste like a st... ...
